Several Brownie mixes have chocolate Chip Cookie dough, dropped over the top.
It inspired me to use, Browines, Chocolate Chip, and Sugar Cookies marbled in a pan.
In seperate bowls, mix Brownies, and your choice of cookies.
Mix as directed.
Preheat oven to 350 or 325 if dark non-stick pan is used.
With Pam, grease pans.
I had 3 mixes and used 2 pans
Place cookie dough about 1 inch apart in pan, swirl brownie mix around, between mounds.
Flatten cookies out, by pressing with your fingers.
Bake 18-20 minutes, they will spread and rise slightly, because these are not very deep they may not brown much. These looked perfect, but they were hard to cut out of the pan with cookie cutters. I did let them cool completely before cutting. I should have cut them when still warm.
I forgot to make a picture of cutting them out so I am adding a picture from cut out brownies.
I arranged hearts on a cake plate, I cut bigger scraps into squares.
These are very good with the different cookies combined. I thought they were pretty without any icing.
You could icing and add sprinkles.
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